Ooni Koda
FAQ
- Does Ooni Koda have a door?
- Does Ooni Koda have a chimney?
- Does Ooni Koda produce more smoke than your other pizza ovens because it doesn’t have a chimney? How does the smoke escape?
- Is there a flame safety device (FSD) built in to Ooni Koda?
- Can I use natural gas / butane?
Care and Maintenance
Cooking
- If I’m cooking with Ooni Koda but still want a wood-fired flavour, can I add a parcel of wood chips wrapped in aluminium foil inside the oven while I’m cooking pizzas?
- Is Ooni Koda just on or off? How do I select different temperatures?
- If I’m cooking with Ooni Koda but still want a wood-fired flavour, can I add a parcel of wood chips wrapped in aluminium foil inside the oven while I’m cooking pizzas?
- Is Ooni Koda just on or off? How do I select different temperatures?
Troubleshooting
Getting the most from Ooni Koda
Setting up, extinguishing and storing Ooni Koda
- Where should I set up my Ooni Koda?
- How do I extinguish Ooni Koda?
- How do I connect to the propane tank?
- How do I light Ooni Koda?
- What to do if flames go out?